Mom-to-be Dipika Kakar is a popular TV actress. She has carved a niche for herself. Although she has been away from the screen for some time, the actress has been attracting viewers to her vlogs.
She shares every update of her personal as well as professional life with her fans. Fans are often curious about Dipika’s whereabouts. They shower her with endless love.
Recently, Dipika and her husband, Shoaib Ibrahim, shared the biggest news of their lives. On January 22, 2023, the couple announced that they are expecting their first child.
The actress is in her third trimester. She has been updating her fans regarding everything. She has shared her unique pregnancy meal that keeps her healthy. Let’s check out.
First-trimester diet:
Mom-to-be Dipika Kakar didn’t have it easy in the early months of pregnancy. Dipika chose home-cooked food from her mother as well as her mother-in-law. She didn’t walk much.
Second-trimester diet:
In the second trimester, the actress was a bit relaxed. She ate junk food due to her mood swings. She maintained a nutritional intake as well as ate fruits, milk and nuts too.
Third-trimester diet:
In the third trimester, Dipika said that she starts her morning with parantha and chai. She did not stop consuming wheat from a weight perspective. The actress gets chronic acidity instantly when she has wheat. During pregnancy, she has been advised to eat nachni and jowar paratha.
On the other hand, Dipika started working out in her third trimester. In her vlog, the actress was seen doing arm stretches, neck stretches, neck circles, butterfly exercises etc.